• White Lamb - light & delicate
  • Grazing Lamb - clean & reflective of habitat
  • Grey Lamb - a full, balanced flavour
  • Mutton - concentrated & developed, in its prime
  • Seaweed - full of flavour with a sweet saltiness

There are many breeds of lamb available today, but very few butchers differentiate between them, let alone know which breed they have in stock.

Some of the breeds we stock include: Shetland (Island Lamb, Hill Lamb or Seaweed Lamb), Scottish Blackface, Cheviots, Charolais, Greyface, Suffolk, Texel.

Mayfield, 206 Main Street, Aberfoyle, Stirling FK8 3UQ
Tel/Fax: 01877 382473